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    Home » All Recipes » Desserts » Apple Pie Ice Cream (No Churn)

    Apple Pie Ice Cream (No Churn)

    August 26, 2022 by Stacy Roman 1 Comment

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    Apple Pie Ice Cream is an easy no-churn recipe and is delicious. Apple season will be in full swing soon. Blend heavy whipping cream, sweetened condensed milk, apple pie filling, and cinnamon for this incredible frozen treat.

    Apple Pie Ice Cream

    With apple and pumpkin season right around the corner, this Apple Pie Ice Cream is just one of the many fall desserts I will share with you all. If Ice Cream isn't your thing, try Easy Classic Apple Crisp, Caramel Apple Granny Cheesecake Bars, or Apple Pie Cupcakes.

    Apple Pie Ice Cream

    Can Fresh Apples Be Used For This Recipe?

    Yes, you definitely could use fresh apples. However, if using fresh it would probably be good to make them into Easy to Make Homemade Apple Pie Filling. If they were used without cooking they would be crispy in the ice cream.

    Great Add-Ins For Apple Pie Ice Cream:

    Nuts -(pecans or walnuts are great)
    Graham Crackers
    Granola
    Caramel

    How To Store Ice Cream :

    Best if kept in an airtight container. It will keep for weeks in the freezer.

    Other No-Churn Ice Cream Recipes :

    • Easy No-Churn Blackberry Cheesecake Ice Cream
    • Easy Pumpkin Spice No-Churn Ice Cream
    • https://www.foodnetwork.com/recipes/food-network-kitchen/no-churn-vanilla-ice-cream-3364776
    Apple Pie Ice Cream

    How to Make Apple Pie Ice Cream (No-Churn)

    INGREDIENTS NEEDED :

    • Heavy Whipping Cream
    • Sweetened Condensed Milk
    • Apple Pie Filling
    • Cinnamon
    • Waffle Bowls
    Ingredients for ice cream

    Gather ingredients for ice cream.

    Whipping Cream

    Beat heavy whipping cream in a stand mixer or with an electric hand mixer.

    Next, add sweetened condensed milk. Mix well.

    Pour Ice Cream into a loaf pan and cover with plastic wrap. Put in freezer for 4-6 hours.

    Equipment Needed:

    • Stand Mixer or Electric Hand Mixer and Mixing Bowl.
    • Spatula
    • Loaf Pan
    • Plastic Wrap
    • Ice Cream Scoop
    • Waffle Bowls or Serving Dishes
    • Spoons
    Apple Pie Ice Cream
    Print

    Apple Pie Ice Cream (No-Churn)

    Heavy Whipping Cream, Sweetened Condensed Milk , Apple Pie Filling and Cinnamon
    Course Dessert
    Cuisine American
    Keyword Apple Pie, Ice Cream, No-Churn
    Prep Time 10 minutes
    6 hours
    Total Time 6 hours 10 minutes
    Servings 8 People
    Calories 640kcal
    Author Stacy Roman

    Equipment

    • Electric Mixer
    • Mixing Bowl, serving bowl , spatula
    • Loaf Pan
    • Freezer

    Ingredients

    • 4 cups Heavy Whipping Cream
    • 1 can (14 oz) Sweetened Condensed Milk
    • 1 can ( 21 oz) Apple Pie Filling
    • 1 tablespoon Cinnamon

    Instructions

    • In a stand mixer or with an electric hand mixer, beat heavy whipping cream. Start beating on medium speed and move up to high. Beat 5-6 minutes or until soft peaks form.
    • Fold in Sweetened Condensed Milk.
    • Add Apple Pie Filling and Cinnamon
    • Mix well and pour into a loaf pan. Cover with plastic wrap and freeze for 4-6 hours or overnight.
    • Serve frozen.

    Nutrition

    Calories: 640kcal | Carbohydrates: 50g | Protein: 7g | Fat: 47g | Saturated Fat: 30g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Cholesterol: 151mg | Sodium: 130mg | Potassium: 334mg | Fiber: 1g | Sugar: 41g | Vitamin A: 1902IU | Vitamin C: 3mg | Calcium: 232mg | Iron: 1mg

    Other Great Desserts To Try :

    • How To Make Caramel Apple Cheesecake Tacos
    • No-Bake Raspberry Cheesecake
    • No Bake Pumpkin Cheesecake Parfait
    « Pumpkin Spice French Toast Casserole
    Easy Apple Tart »

    About Stacy Roman

    Reader Interactions

    Comments

    1. Esmé Slabbert

      August 31, 2022 at 11:16 pm

      I love no churn ice cream recipes. I am for sure going to save this and try it once I am settled in our new home. Thanks for sharing your blog and posts at Blog & Inspire FB Group

      Reply

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