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    Home » All Recipes » Desserts » No-Bake Lemon Lush /Lasagna Extra Easy

    No-Bake Lemon Lush /Lasagna Extra Easy

    June 7, 2021 by Stacy Roman 2 Comments

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    This No-Bake Lemon Lush is so Tasty . With a graham cracker crust , lemon pudding , cheesecake filling and cool whip. Whether you call it Lush , Lasagna, or maybe Delight ? It is extra easy to make and so delicious.

    No-Bake Lemon Lush

    After my The Ultimate Blueberry Lush was a huge hit at my house, I decided to try this Lemon Lush. I love lemon flavored desserts in the summertime . The Extra Easy Lemonade Cream Cheese Pie that I shared last summer was to die for. Easy Lemon Blueberry Dump Cake was also a huge hit with the combination of the blueberries and lemon. Yum.!

    No-Bake Lemon Lush
    Lemon Lush
    No-Bake Lemon Lush on Fork
    Fork

    No-Bake desserts are my absolute favorite . This No- Bake Lemon Lush is made with a graham cracker crust. However, you could use a golden Oreo, a Vanilla Wafer or if you don't mind turning on the oven, a shortbread crust. Oh, come to think of it , even a sugar cookie crust would be fantastic. I used a sugar cookie crust when I made my Extra Easy Sugar Cookie Cherry Pie Bars.

    No-Bake Lemon Lush -Full Pan

    How to Make No-Bake Lemon Lush /Lasagna

    INGREDIENTS NEEDED :

    • Graham Cracker Crumbs
    • Butter
    • Cream Cheese
    • Cool Whip
    • Lemon Instant Pudding
    • Cheesecake Instant Pudding
    • Sugar
    • Powder Sugar
    • Lemon Juice
    • Milk
    Ingredients for Lush
    Ingredients for Lush

    Gather the Ingredients for Lush

    Making the Crust
    Making the Crust

    Mix Graham Crackers butter and sugar .

    Graham Cracker Crust
    The Crust

    Press the crust into pan .

    Cheesecake Filling
    Cheesecake Filling

    Making the cheesecake filling. Folding in the cool whip.

    Pudding in Bowl
    Pudding

    Mix the lemon and the cheesecake pudding with the cold milk .

    Cream Cheese Layer
    Cheesecake

    Spread the cheesecake layer over the graham cracker crust.

    Pudding Layer
    Pudding

    Next spread the pudding layer over the cream cheese. Refrigerate for 15-20 Minutes

    No-Bake Lemon Lush
    Ready to Eat

    Top with more Cool Whip and garnish with lemon zest and graham cracker crumbs. (optional)

    My inspiration for this Lemon Lush was found at tasteofhome.com/recipes/lemon-pudding-dessert/

    No-Bake Lemon Lush
    Lemon Lush

    Other Great Recipes You May Enjoy :

    • The Ultimate Blueberry Lush
    • No-Bake Pumpkin Cream Pie
    • The Best No -Bake Cherry Cheesecake
    • No-Bake Chocolate Cream Pie
    • Extra Easy No-Bake Peanut Butter Pie
    • https://wedishitup.com/13471/glazed-lemon-loaf/
    No-Bake Lemon Lush
    Print

    No-Bake Lemon Lush/ Lasagna

    Graham Cracker Crust with Lemon Pudding and Cream Cheese Filling
    Course Dessert
    Cuisine American
    Keyword Lasagna, lemon, Lush, No-Bake
    Prep Time 15 minutes
    1 hour 15 minutes
    Total Time 1 hour 30 minutes
    Servings 12 People
    Calories 259kcal

    Equipment

    • Electric Mixer
    • Mixing Bowl, serving bowl , spatula
    • Refrigerator

    Ingredients

    • 2 cups Graham Cracker Crumbs Crush yourself or buy crumbs
    • ¾ cup Butter (1.5 sticks) Melted
    • ⅓ cup Sugar
    • 1 cup Powdered Sugar
    • 1 box (small) Lemon Instant Pudding
    • 1 box (small) Cheesecake Instant Pudding I used sugar-free
    • 3 cups Cold Milk
    • 2 8 oz. tubs Cool Whip
    • 1 8oz. brick Cream Cheese softened
    • 2 tsp. Lemon Juice Fresh Bottled

    Instructions

    • Combine graham cracker crumbs, melted butter and sugar-mix well
    • Press into the bottom of a 9 x 13 inch pan - refrigerate for 20-30 minutes
    • With an electric mixer on low mix the cream cheese until soft and creamy add in powdered sugar and lemon juice . Raise mixer speed to medium high and mix well. Fold in 8oz of Cool Whip
    • Spread cream cheese mixture over graham cracker crust.
    • In a separate bowl whisk together both boxes of pudding and cold milk -spread over cream cheese mixture.
    • Top with remaining cool whip - refrigerate at least 1 hour -garnish with optional lemon zest and graham cracker crumbs.

    Nutrition

    Calories: 259kcal | Carbohydrates: 29g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 38mg | Sodium: 209mg | Potassium: 121mg | Fiber: 1g | Sugar: 22g | Vitamin A: 455IU | Vitamin C: 1mg | Calcium: 90mg | Iron: 1mg
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    About Stacy Roman

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    1. The Best Spicy Coleslaw The Best Spicy Coleslaw says:
      June 27, 2021 at 10:34 PM

      […] No-Bake Lemon Lush /Lasagna Extra Easy […]

      Reply
    2. Easy Made from Scratch Lemon Meringue Pie Easy Made from Scratch says:
      July 7, 2021 at 11:06 AM

      […] They are especially great in the summer. I have shared Extra Easy Lemonade Cream Cheese Pie and No-Bake Lemon Lush /Lasagna Extra Easy. They are both no-bake recipes which are normally my favorite. This time I wanted to try an actual […]

      Reply

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