These White Chocolate Chip Blondies are so yummy and can be thrown together in no time. They are just a classic blondie recipe with basic pantry staples of flour , brown sugar, oil and eggs. I threw in some white chocolate chips to make them extra yummy .
White Chocolate Chip Blondies
Brownies are probably one of my favorite desserts, I have shared many Peanut Butter Cheesecake Brownies and Easy Chocolate Cherry Brownies are a couple . However, I also love white chocolate . This is a recent obsession as I didn't use to like it . ( dont know why ). So I decided to try making blondies. This is a pretty basic recipe . I added some white chocolate chips . Next time I will probably add nuts as well. They were really good though . They only took about 40 minutes to make and came out perfect . Moist and delicious.
Chocolate Cherry Brownies if you prefer chocolate . Link to recipe above. I love both so will probably rotate them now .
What is the Difference Between a Blondie and a Brownie ?
A blondie (also known as a blonde brownie) is a rich, sweet dessert bar. It resembles the traditional chocolate brownie, but substitutes vanilla for the cocoa used in brownies, and contains brown sugar. ... Blondies differ significantly from white chocolate brownies. (Wikipedia)
Can they be Frozen-?
Yes I tested them frozen in an airtight container and they came out great . I would guess they would be good 3-6 months in the freezer.
4-6 days in an airtight container on the counter.
How to Make White Chocolate Chip Blondies :
INGREDIENTS NEEDED
- Flour
- Brown Sugar
- Vegetable Oil
- Vanilla
- Eggs
- Baking Powder
- Salt
- White Chocolate Chips
Ingredients for Blondies
Out of the Oven
White Chocolate Chip Blondies
Equipment
- OVEN
- Mixing Bowl, serving bowl , spatula
Ingredients
- 1.5 cups All-Purpose Flour
- 2 Eggs
- ½ cup Vegetable Oil
- 1.5 cups Light Brown Sugar
- 2 teaspoons Baking Powder
- 1//2 teaspoon Salt
- 1 teaspoon Vanilla Extract
- 1 cup White Chocolate Chips
Instructions
- Preheat oven to 350 degrees F. and grease an 8x8 pan.
- In a mixing bowl, stir together the oil and sugar until no sugar lumps remain.
- Add the eggs and vanilla and mix well
- Add the eggs and vanilla and mix well
- Stir in White Chocolate Chips
- Pour into your 8x8 pan and bake for 30 minutes
- Cool before removing from pan
If you haven't checked out https://seniorskillet.com/ do so you will love it .
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