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    Home » All Recipes » Desserts » Raspberry Lemon Poke Cake

    Raspberry Lemon Poke Cake

    July 7, 2022 by Stacy Roman Leave a Comment

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    Raspberry Lemon Poke Cake is so good. It starts with a white boxed cake mix, and raspberry jello and is topped with lemon pudding frosting. It is the perfect mixture of sweet and tangy.

    Lemon Raspberry Poke Cake

    Poke cakes are the best. This Raspberry Lemon combo is perfect, Some of my other favorites are Peaches and Cream Poke Cake and The Best Cherry Poke Cake.

    Raspberry Lemon Poke Cake
    What is a Poke Cake?

    A poke cake is a basic cake made with either a mix or homemade. Holes poked in the cake with a fork or a wooden spoon. Then either jello or pudding poured over the cake.

    Can I Use a Different Flavor Cake ?

    Absolutely use what ever flavor cake you choose.

    Do You Have to Use Pudding Frosting?

    No, use the frosting of your choice. Often I use whipped cream or Cool Whip.

    How Do You Store Left Over Cake?

    Because it has jello in the cake and pudding in the frosting, you should definitely refrigerate left over cake. It should keep 3-4 days.

    Raspberry Lemon Poke Cake

    How to Make Raspberry Lemon Poke Cake :

    INGREDIENTS NEEDED:

    • Cake Mix and Ingredients to Make Cake
    • Cream Cheese
    • Butter
    • Powdered Sugar
    • Raspberry Jello
    • Lemon Instant Pudding
    • Cool Whip
    • Raspberries
    • Lemon
    • Vanilla Extract
    Ingredients for Cake

    Ingredients for cake, jello filling, and the pudding frosting.

    Cake with holes

    Bake cake as directedon the box. Cool, poke holes in cake with handle of wooden spoon.

    Jello ready to be poured into cake

    Jello ready to be poured into cake.

    Cake with Jello

    Cake after Jello poured into it.

    Making Frosting

    Making cream cheese frosting with pudding.

    Frosting the cake

    Frosting the poke cake.

    Frosted Cake

    Frosted Cake ready to serve.

    Other Great Desserts to Try :

    • Classic Strawberry Shortcake With Biscuits
    • Creamy Strawberry Lemon Pie
    • Peaches and Cream Poke Cake
    • https://ourfamilyofseven.com/banana-split-bites/

    Raspberry Lemon Poke Cake
    Print

    Raspberry Lemon Poke Cake

    White cake mix, raspberry jello, lemon pudding cream cheese frosting, garnished with raspberries and lemons
    Course Dessert
    Cuisine American
    Keyword Dessert, lemon, Poke Cake, Raspberry
    Prep Time 20 minutes
    Cook Time 25 minutes
    3 hours
    Total Time 3 hours 45 minutes
    Servings 12 People
    Calories 366kcal

    Equipment

    • Mixing Bowl, , spatula
    • Electric Mixer
    • Cake Pan

    Ingredients

    • 1 box White Cake Mix
    • 3 Eggs
    • ½ cup Oil
    • 1 cup Water

    Jello

    • 1 Box(3.5 oz) Raspberry Jello
    • 1 cup Hot Water
    • ½ cup Cold Water

    Frosting

    • 1 block (8 oz) Cream Cheese
    • 1 cup Powdered Sugar
    • 1 box (3.5 oz) Lemon Instant Pudding
    • ½ cup Butter
    • 1 tub Cool Whip or Whipped Cream
    • teaspoon Vanilla Extract

    Instructions

    • Preheat oven to 350°
    • Bake cake as directed on the box-cool completely
    • Poke holes in the cake with the handle of a wooden spoon or similar
    • Make jello as directed on the box - pour over the cake fill the holes (I use the quick set method) reducing cold water to ½ cup
    • Refrigerate for at least 3 hours allowing Jello to set

    Lemon Pudding Frosting

    • Cream together with an electric mixer on medium high the softened cream cheese and softened butter
    • Slowly add in powdered sugar and lemon pudding and vanilla extract
    • When smooth fold in the cool whip
    • Frost the cake and garnish with fresh raspberries and lemon slices

    Nutrition

    Calories: 366kcal | Carbohydrates: 45g | Protein: 3g | Fat: 20g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 378mg | Potassium: 44mg | Fiber: 0.5g | Sugar: 28g | Vitamin A: 297IU | Calcium: 104mg | Iron: 1mg

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    About Stacy Roman

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