This orange cream pudding cake is a special treat. Not only does taste delicious, it is so easy to make but you don't have to worry about packing on the pounds when you indulge in this delight.
Orange Cream Pudding Poke Cake
Hi! My name is Courtney, Stacy and Joe are my parents and my mom thought it would be a good idea for me to do a guest post here on We Dish It Up. I loved the idea, so here I am!
A little about me, I'm the youngest of four and I am 26 years old and currently following the WW Blue Plan (formerly known as Weight Watchers). I've always struggled with my weight since High School so I began following Weight Watchers in October 2019 and have loved it ever since! I love being able to live a healthier lifestyle while still enjoying food that tastes great. Anyone knows me knows I have a HUGE sweet tooth (I get it from both of my parents!) LOL Well, that sweet tooth always has me on the hunt for WW friendly desserts. I stumbled across this Pudding Poke Cake in the Instagram WW community and knew I had to try it. I believe this recipe originates from @WWJenna_goforgoal be sure to follow her.
Enough about me, how about we get into how to make this recipe! It's super easy, tastes great, and makes for a great dessert meal prep.
Cake Mix
How to make WW Friendly Pudding Poke Cake
Ingredients Needed:
Box Sugar-Free Yellow Cake Mix
Diet Soda of Your Choice
Box Sugar-Free Pudding
Cups Skim Milk
Instructions:
-Preheat Oven to 350 Degrees
-Combine Sugar-Free Cake Box and 12 oz of your choice of Diet Soda
-Whisk Until Smooth
-Pour mixture into greased 9x13 pan
-Bake for 30-38 mins (timing varies per oven)
-Allow to cool completely
-Using a straw, poke holes all throughout your cake
-Whisk together your fat-free milk and sugar-free pudding until soft set
-Pour over top of your cake and spread evenly
-Allow to set for 45 minutes
-Cut into 12 slices and serve
WW Friendly Orange Cream Pudding Poke Cake
Ingredients
- 1 Box Sugar Free Yellow Cake Mix
- 12 oz Diet Soda (Your Choice)
- 1 box Sugar Free Pudding 1.5 oz size box
- 2 Cups Fat Free Skim Milk
Instructions
- Preheat Oven to 350 Degrees
- Combine Sugar Free Cake Box and 12 oz of your choice of Diet Soda
- Whisk until smooth
- Pour mixture into greased 9x13 pan
- Bake 30-38 Mins
- Allow to Cool Completely
- Using a straw, poke several holes all throughout the cake
- Mix together 2 cups Skim Milk and Pudding Box
- Whisk until smooth and pudding begins to soft set
- Pour over top of your cake and use a rubber spatula to cover the whole cake
- Allow pudding to set for at least 45 minutes
- Slice into 12 pieces and serve as is or with whipped topping (optional)
Notes
This cake is so simple and makes for the perfect after-dinner dessert for that sweet tooth craving! If you follow Weight Watchers or just want something delicious in general, I would highly recommend this cake! I hope you enjoyed my guest post and I look forward to doing more in the future! I would love if you would follow me on Instagram if you're interested in more WW content or my weight loss journey in general, enjoy!
Other Poke Cakes to Try:
Raspberry Poke Cake With Pudding
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How nice to see a WW recipe. I also am a WW member. I rejoined in Oct.2019 as well. I reached my lifetime goal as I was already a lifetime member from years ago. When they changed the program I did blue for a while then changed to purple. Then back to blue. Now I am on purple again. I love the whole wheat pasta and oatmeal being zero points.
This cake looks yummy.
Thank you for your comments, My daughter Courtney follows WW program . She will try to add a WW recipe each week so please check back,
It has been our pleasure to feature your post at Full Plate Thursday,482. Thanks so much for sharing with us and hope you are having a great week!
Miz Helen
What makes this orange cream?
Hi Carmen,
She used orange diet soda with the vanilla pudding