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The Best Crockpot Meatloaf
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The Best Crockpot Meatloaf Recipe

Ground Beef, bread Crumbs, Eggs ,Spices with Tangy Glaze
Course dinner
Cuisine American
Keyword crockpot, Dinner, meatloaf, Slow Cooker
Prep Time 10 minutes
Cook Time 6 hours
6 hours
Total Time 6 hours 10 minutes
Servings 6 People

Equipment

  • Crockpot, Slow Cooker

Ingredients

  • 2 lbs. Ground Beef
  • 3 Large Eggs
  • 1 Onion Diced
  • 2 cups Bread Crumbs
  • 1 cup Milk
  • 1 tsp Italian Seasoning
  • ½ tsp Garlic Powder
  • ½ tsp Salt
  • ½ tsp Pepper

Tomato Glaze

  • Ketchup
  • 1 tbsp. Mustard
  • ¼ cup Brown Sugar
  • 2 tbsp. Apple Cider Vinegar
  • 2 tsp. Diced Onion
  • Salt
  • Pepper

Instructions

  • Line crock pot with foil -bottom and sides , spray with food release (pam)
  • Mix Ground Beef ,eggs, bread crumbs, seasonings , milk and all but 2 tsp of diced onion, mix well using hands
  • In a separate bowl whisk together ingredients for glaze
  • Shape ground beef into oval tightly packed together and put in crockpot
  • Spread glaze over meatloaf cover
  • Set timer on low for 6 hours and wait for your house to smell delicious