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Peanut Butter Easter Egg
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The Best Peanut Butter Easter Eggs

Peanut Butter Eggs Dipped in Chocolate
Course Dessert
Cuisine American
Keyword Candy, chocolate, Easter, Peanut Butter
Prep Time 5 minutes
20 minutes
Total Time 25 minutes
Servings 10 Eggs

Equipment

  • Microwave
  • Refrigerator

Ingredients

  • 1 cup Creamy Peanut Butter I use Jiff
  • ¼ cup Butter
  • 1 teaspoon Vanilla Extract
  • 1 ½ cup Powdered Sugar
  • Sprinkles

Instructions

  • Melt Peanut Butter and Butter in Microwave for 1 minute
  • Mix well
  • Stir in Vanilla and Powdered Sugar
  • Divide into 10 portions -shape like eggs -place on parchment paper lined sheet pan and put in freezer for 15 minutes
  • Melt the chocolate in the microwave by heating 30 seconds at a time until chocolate is completely melted and smooth
  • Using a fork ,dip peanut butter egg into chocolate , flip covering completely, left out tapping and shaking off any excess chocolate
  • Place back on parchment paper - put any sprinkles or decorations on well wet
  • Refrigerate for 10-15 more minutes -serve