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The Best Peanut Butter Easter Eggs
Peanut Butter Eggs Dipped in Chocolate
Course Dessert
Cuisine American
Keyword Candy, chocolate, Easter, Peanut Butter
Prep Time 5 minutes minutes
20 minutes minutes
Total Time 25 minutes minutes
Servings 10 Eggs
- 1 cup Creamy Peanut Butter I use Jiff
- ¼ cup Butter
- 1 teaspoon Vanilla Extract
- 1 ½ cup Powdered Sugar
- Sprinkles
Melt Peanut Butter and Butter in Microwave for 1 minute
Mix well
Stir in Vanilla and Powdered Sugar
Divide into 10 portions -shape like eggs -place on parchment paper lined sheet pan and put in freezer for 15 minutes
Melt the chocolate in the microwave by heating 30 seconds at a time until chocolate is completely melted and smooth
Using a fork ,dip peanut butter egg into chocolate , flip covering completely, left out tapping and shaking off any excess chocolate
Place back on parchment paper - put any sprinkles or decorations on well wet
Refrigerate for 10-15 more minutes -serve