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Blueberry Dump Cake
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Lemon Blueberry Dump Cake

Lemon Cale Mix with Blueberries
Course Dessert
Cuisine American
Keyword Blueberries, cake, lemon
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 8 people
Calories 433kcal

Equipment

  • OVEN
  • Cake Pan

Ingredients

  • 1 Box Lemon Cake Mix I used Duncan Hines
  • 4 cups Blue Berries Either 2 cans of pie filling or frozen or fresh
  • ¾ cup Butter 1 and ½ Sticks -Chopped Up

Instructions

  • Pre-Heat Oven to 350°
  • Spray or grease 13 x9 cake pan
  • Dump Blueberries into the pan and spread around on the bottom
  • Open Cake mix and Sprinkle on the Blueberries
  • Cut butter into small pieces and place on top - that is it!
  • Place in the oven for 55-60 minutes
  • Remove from oven and let sit for 5-10 minutes
  • Serve Warm with Vanilla Ice Cream

Nutrition

Calories: 433kcal | Carbohydrates: 64g | Protein: 3g | Fat: 19g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 46mg | Sodium: 623mg | Potassium: 92mg | Fiber: 3g | Sugar: 35g | Vitamin A: 572IU | Vitamin C: 7mg | Calcium: 146mg | Iron: 2mg