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+ servings
Easy Pizza Dip

Easy Pepperoni Pizza Dip

Cream cheese, mozzarella and parmesan with pizza sauce and pepperoni
Course Appetizer
Cuisine Italian
Keyword Appetizer, Dip, Pepperoni,, Pizza
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6 people


  • OVEN


  • 1 8 oz brick cream cheese softened
  • 1.5 cups shredded mozzarella cheese divided on to 2
  • 1 cup finely shredded or grayed parmesan cheese
  • 1 cup pizza sauce of choice
  • 18-25 pepperoni slices
  • 1 tsp Italian seasoning


  • Pre-Heat Oven to 375° and spray a 9 inch pie plate with food release spray (pam)
  • Spread softened cream cheese on bottom of pie pan using a spatula or a knife
  • Next sprinkle ¾ cup of the mozzarella cheese and ½ of the parmesan cheese over the cream cheese
  • Now spread your pizza or marinara sauce over the cheese spread almost out to the edge
  • Spread remaining mozzarella and parmesan over sauce
  • Top with pepperoni slices and sprinkle with Italian seasoning
  • Bake for 20-25 minutes until cheese is melted and hot
  • Allow to cool for a few minutes and serve with bread or chips -enjoy