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Easy Fried Apples

Easy Fried Apples

Granny Smith Apples with White and Brown Sugar and Cinnamon
Course Side Dish
Cuisine American
Keyword apples, Sugar
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 People


  • stove, large pan, knife, cutting board


  • 4 Granny Smith Apples Washed, Peeled and Cut
  • ½ cup Butter
  • ½ cup White Sugar
  • ½ cup Brown Sugar
  • 3 tsps Ground Cinnamon


  • Wash, Peel, and Cut Apples
  • Melt Butter in Cast Iron Skillet
  • Add Brown and White Sugar and Cinnamon Stir Well
  • Next, add Apples Stir Bring to Boil, Reduce Heat and Simmer for 6-8 Minutes
  • Serve Hot