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Orange Vanilla Cream
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Orange Vanilla Cream Fluff

Orange Jello,Vanilla Pudding,Mini Marshmallows,cool Whip
Course Dessert
Cuisine American
Keyword Fluff, Jello
Prep Time 20 minutes
2 minutes
Total Time 2 hours 20 minutes
Servings 8 people

Equipment

  • Refrigerator
  • Mixing Bowl, serving bowl , spatula

Ingredients

  • 1 3oz box Orange Jello I used Sugar- Free
  • 1-3oz box Vanilla Pudding I used Sugar-Free
  • 1 cup Boiling Water
  • ½ cup Cold Water
  • 1 tub (8 oz) Cool Whip
  • 1 tsp Vanilla Extract
  • 1 cup Mini Marshmallows
  • 1 can (15 oz) Mandarin Oranges (drained)

Instructions

  • In a large bowl, combine orange Jell-O and boiling water. Mix until dissolved
  • Add cold water and allow to chill for 15 minutes in the refrigerator.
  • Slowly whisk in vanilla pudding mix and vanilla extract until smooth and chill for another 15 minutes, or until it becomes slightly thickened.
  • Fold in Cool Whip, mandarin oranges, and marshmallows. Chill for 1 hour or more before serving.
  • Garnish with Redi Whip and Cherries