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Melting Snowman Bark
White Chocolate with M&Ms, PB Cups, candy eyes, pretzel sticks
Course Candy
Cuisine American
Keyword Bark, Candy, chocolate
Prep Time 10 minutes minutes
10 minutes minutes
Total Time 20 minutes minutes
- 1 Pkg White Chocolate or Almond Bark Candy Melts or white chocolate chips
- 12 mini PB cups
- 24 Wilton Eyes
- Red Hots
- Holiday M&Ms
- Pretzel Sticks
Line a cookie tray with either parchment paper or wax paper
Melt chocolate according to the directions on the package
Cut PB cups to make hats
Pour white chocolate on to parchment paper and spread out using a spatula
Place all of the "snowman" parts on top of the white chocolate
Place in refrigerator for 10 minutes to set
Carefully break or cut into pieces.
Serve and Enjoy!