The Best No-Bake Millionaire Pie
Fluffy sweet pie with fruit, nuts, and coconut all in whip topping
Servings 8
Equipment
- Mixing Bowl, serving bowl , spatula
Ingredients
- 1 Graham Cracker Crust
- 1 cup Sweet Coconut Flakes
- 1 15 oz Can Fruit Cocktail or Crushed Pineapple -well drained
- ¾ cup pecans or walnuts if you prefer
- 1 can (14 oz) Sweetened Condensed Milk
- 4 tbsp. lemon juice
- 2 tbsp. Maraschino cherry juice
- ½ cup Maraschino cherries
- 1.5 cups whipped topping (save the rest for garnish) cool whip
Garnish
- ½ tub whipped topping whipped topping
- 2 tbsp maraschino cherries chopped or whole
- ¼ cup pecans or walnuts crushed (optional)
Instructions
- Combine the coconut, fruit cocktail, cherries, nuts, sweetened condensed milk, lemon juice, and cherry juice and mix well.
- Fold in the whipped topping (cool whip) spoon into pie crust
- Garnish with additional whip topping, cherries, and nuts as desired