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Cheesey Bacon Green Bean Casserole

Cheesy Bacon Green Bean Casserole

Green Beans, Mushroom Soup, Milk, Crispy Onions, Cheese, Bacon, Pepper
Course Side Dish
Cuisine American
Keyword Green Beans
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes


  • OVEN


  • 2 Cans French Cut Green Beans
  • 1 Can Cream Of Mushroom Soup
  • 1 Can French Fried Onions I use Frenchs
  • ½ Cup Milk
  • 1 Cup Shredded Cheddar
  • 5-6 Pieces Bacon Cooked and Crumbled


  • Preheat Oven to 350°
  • Drain Green Beans Put in a Large Mixing Bowl
  • Mix Soup and Milk In a Separate Bowl
  • Add Soup and Milk to Green Beans -Mix Well
  • Stir In Half the Crispy Onions, Half the Shredded Cheese, and Half the Crumbled Bacon and Black Pepper
  • Pour Mixture into a Baking Dish (I spray with food release)
  • Bake uncovered for 30 minutes -Remove from oven - Top with remaining cheese, bacon and fried onions -return to oven for remaining 10 minutes
  • Serve hot and enjoy!