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Air Fryer Jalapeno Poppers
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Easy Air Fryer Jalapeno Poppers

Jalapenos ,cream cheese, sharp cheese, spices , bread crumbs and bacon crumbles
Course Appetizer
Cuisine American, Mexican
Keyword Air Fryer, Jalapeno, Poppers
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 People
Calories 182kcal
Author Stacy Roman

Equipment

  • Air Fryer

Ingredients

  • 10 small fresh jalapenos or 5 medium or large
  • 4 oz. cream cheese softened
  • ½ cup shredded cheddar
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • cup bread crumbs
  • ¼ cup crumbled bacon
  • 2 tbsp. melted butter
  • 2 tbsp. scallions green onion
  • parsley or scallions garnish

Instructions

  • Wash jalapenos and slice in half. Hollow out inside by scooping out seeds and membranes with a small spoon.
  • In a mixing bowl mix together shredded sharp cheddar, cream cheese, scallions, garlic powder, pepper and all but a tablespoon of bacon crumbles
  • Next, scoop filling into peppers, slightly over fill
  • In another dish combine bread crumbs and melted butter-mix well.
  • Dip the filled side of the popper into the bread crumbs , coat well. Place on baking tray or basket and repeat until all peppers are done.
  • Sprinkle remaining bacon crumbles over peppers
  • Place in air fryer at 375° for 6-10 minutes until hot and bubbly
  • Garnish with parsley or scallions