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Easy To Make Watermelon Kool-Aid Pie
Watermelon Kool-Aid Pie made with Kool-Aid, sweetened condensed milk, Cool Whip and Graham Cracker crust.
Course Dessert
Cuisine American
Keyword Kool-Aid, No-Bake, pie
Prep Time 10 minutes minutes
3 hours hours
Total Time 3 hours hours 10 minutes minutes
Servings 8 People
Author Stacy Roman
- 1 envelope Watermelon Kool-Aid unsweetened
- 1 14 oz. can Sweetened Condensed Milk
- 1 8 oz. tub Cool Whip Or other Whipped Topping
- 1 Pre-made graham cracker crust
In a mixing bowl whisk Kool-Aid and sweetened condensed milk
Fold in Cool Whip
Spread into Pre-made Graham Cracker Crust
Refrigerate for 3-4 hours and serve.
Garnish with additional Cool Whip and optional Strawberries