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Course
Side Dish
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Equipment
Garlic Mincer
Ingredients
1
Bunch
Asparagus
1
tablespoon
Margarine
Butter can be used but it will increase the points
1
teaspoon
Garlic Powder
3
Cloves
Garlic
We LOVE garlic but you can adjust based on your preference
Instructions
Start by washing your asparagus and I like to cut about 1 inch off the ends of the stalks
Peel your garlic and use your mincer to crush the cloves into fresh garlic
Place margarine, butter, and garlic powder into a pan and allow to cook over medium heat (about 1 minute)
Add in your asparagus and toss in the margarine/garlic mixture
Allow asparagus to cook about 10 minutes until fully cooked
Notes
Makes 3 Servings
1 WW Point per serving on all WW plans