Chicken Salad With Dill
Chunky Chopped Chicken Breast, Miracle Whip, Celery, Pickles, Onion and dill weed
Servings 4 People
Calories 207kcal
Ingredients
- 3 Cups Chopped or Shredded Cooked Chicken Rotisserie or pre-cooked
- 2-3 Stacks Celery chopped
- 2 Large Dill Pickles -chopped
- ½ Med Red Onion -chopped
- ¾ Cup Miracle Whip More or less to taste
- 2 tablespoon Dill Weed More for Garnish
- Salt and Pepper to taste
Instructions
- In a Medium Mixing Bowl Blend Chicken and Half of the Celery, Pickle, Onion
- Stir In Half of the Miracle Whip
- Add Remaining Celery, Pickle, Onion and Dill Weed
- Mix in Remaining Miracle Whip and Garnish with Additional Dill Weed
- Chill Until Ready To Serve
