Breakfast Egg Muffins With Bacon
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Breakfast Egg Bacon Muffin Cups

Bacon, Egg, Cheese and Mushroom Baked In a Muffin Pan
Course Breakfast
Cuisine American
Keyword Bacon, Breakfast, Eggs
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12

Equipment

Ingredients

  • 8 Large Eggs
  • 3/4 Cup Canned Mushrooms
  • 6-8 Slices Bacon
  • 1 Cup Shredded Cheddar Cheese
  • 1/4 Cup Cream/Half and Half or Milk

Instructions

  • Pre-Heat Oven 350°
  • Cook bacon and crumble
  • Grease Muffin Tin Well
  • In a Large Mixing Bowl Scramble Eggs -Wisk in Cream or Milk
  • Mix in Bacon, Cheese, and Mushrooms
  • Pour Eggs Into Muffin Tin - Add any Additional Cheese if Desired
  • Bake for 30-35 Minutes
  • Let Sit for 3-5 Minutes
  • Serve Hot