This is the Best No-Bake Millionaire Pie .With cool whip, coconut, fruit cocktail and pecans all on a graham cracker crust. This pie is so easy to make and is sweet and delicious. It's sure to be a hit whether you put it on your holiday pie list or take it to pot luck.
Millionaire Pie
Making pies is scary to me, so far all of them that have been shared on the blog Mile High Strawberry Jello Pie, EASY NO BAKE BANANA CREAM PIE .and now this one have all been no-bake with store-bought crusts. However, it is my mission to learn to make pie crust from scratch. I am going to try using the recipe at https://walkingonsunshinerecipes.com/pie-crust-basics/.Her directions look easy to follow.
This pie can be thrown together in just a few minutes, even if you are an amateur like me. Just mix all the whipped topping, fruit topping, and nuts together and throw them into a premade graham cracker crust and you have perfection.
What You Will Need To Make The Best No-Bake Millionaire Pie :
- A Graham Cracker Crust
- Coconut Flakes
- Canned Fruit Cocktail (or Pineapples)
- Marchiano Cherries
- Chopped Pecans or Walnuts
- Sweetened Condensed Milk
- Lemon Juice
- Cherry Juice
- Whipped Topping (Cool Whip)
Garnish
- Additional Whip Topping
- Maraschino Cherries
- Additional Pecans or Walnuts
Other Recipes You May Enjoy :
Ingredients for Pie
Ingredients in Bowl
In Process Pie in Bowl
The Best No-Bake Millionaire Pie
Equipment
- Mixing Bowl, serving bowl , spatula
Ingredients
- 1 Graham Cracker Crust
- 1 cup Sweet Coconut Flakes
- 1 15 oz Can Fruit Cocktail or Crushed Pineapple -well drained
- ¾ cup pecans or walnuts if you prefer
- 1 can (14 oz) Sweetened Condensed Milk
- 4 tbsp. lemon juice
- 2 tbsp. Maraschino cherry juice
- ½ cup Maraschino cherries
- 1.5 cups whipped topping (save the rest for garnish) cool whip
Garnish
- ½ tub whipped topping whipped topping
- 2 tbsp maraschino cherries chopped or whole
- ¼ cup pecans or walnuts crushed (optional)
Instructions
- Combine the coconut, fruit cocktail, cherries, nuts, sweetened condensed milk, lemon juice, and cherry juice and mix well.
- Fold in the whipped topping (cool whip) spoon into pie crust
- Garnish with additional whip topping, cherries, and nuts as desired
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